Vermut Iris Dorado
A wine with touches of root extracts, aromatic plants and medicinal herbs, all of them typically Mediterranean.
A wonderful brown-reddish colour with copper-coloured reflects.
It has a very perfumed aroma, persisting and sweety. Intense spicy smell where we can distinguish vanilla and cinnamon aromas on a fully herbal background where touches of sage, chlorophyll and rosemary can be appreciated together with slight liquorice notes.
Intense when in mouth, warm, sweety and clear. Rich spicy sensations of cinnamon and vanilla already detected in nose (smell) in perfect harmony with sweet memories of fine herbs, mainly camomile and poleo on an herbal background of laur el and coriander.
Strong aftertaste with many nuances.
Alcoholic content : 15%
Total acidity : 3g/l
Residual sugar : 129g/l
Advisable temperature to be stored: 15/20ºC
Advisable temperature to be consumed:
between 5 and 7ºC